I am a butter lover. There, I’ve admitted it! Nothing pleases me more (well almost) than fresh hot bread from the oven with butter… especially this compound butter. The flavor combo of shallot, parsley and lemon is so delicious. It’s hard to stop slathering it on. So, it’s also dangerous. ha ha
The combinations of compound butter possibilities are endless, but I’m sharing one of my favorites now. Hope you give it a try!
| Shallot, Parsley & Lemon Compound Butter |
Recipe Type: Condiment, Sauce
Author:
Prep time: 5 mins
Total time: 5 mins
Compound butters can change the ordinary into the extraordinary!
Ingredients
- 1 stick of softened butter
- 1/2 shallot, minced
- 2 Tbsp fresh parsley, chopped fine
- Fresh lemon juice, to taste
- salt, to taste
Instructions
- Combine all the ingredients in a small bowl.
- Taste and adjust to taste.
- There are no specific measurements that need to be followed. Let your taste buds be your guide.
- Enjoy!
Nothin’ like butter and spicing it up like this makes it even better…better butter!!
Oh yum, this would have been amazing on the biscuits we had with dinner tonight!